Hyster Co. was recently recognized for being among the 2013 Top Green Providers in the June issue of Food Logistics for its continued commitment to providing customers with environmentally sound, tough trucks.
“As a company, Hyster is very attuned to the needs and requests of our customers, which have included highly energy-efficient electric trucks that perform effectively, with zero emissions,” said Jonathan Dawley, president, Hyster Co. Distribution. “Our approach is validated by honors like this one by Food Logistics. Through understanding of the needs and changes in the market, and through evaluation of new technologies and processes, we are able to stay at the forefront of the next wave of emission reduction or elimination technologies to provide dependable, intelligent materials handling solutions for our customers.”
With the growing awareness and need for sustainable solutions, the Top Green Providers by Food Logistics shines the spotlight on certain companies that exceed industry standards for their focus on sustainability and environmental conservation.
According to testing for the Environmental Protection Agency and California Air Resources Board, Hyster lift truck emissions are among the lowest of any truck in the industry, and Hyster internal combustion truck models meet or exceed CARB requirements.
Based in Greenville, N.C., Hyster Co. is a leading worldwide lift truck designer and manufacturer. It offers 130 models configured for gasoline, LPG, diesel and electric power.
